science & tech

1012, 2018

FSPCA Training – Jacksonville

By |December 10th, 2018||0 Comments

From the organizers:

The Food Safety Modernization Act (FSMA) represents the most sweeping reform of US food safety laws for more than 70 years. The Food Safety Preventive Controls Alliance (FSPCA) was formed to assist the regulated industry to comply with requirements of the Preventive Controls for Human Food Rule.

FDA has recognized this course as the […]

1911, 2018

HACCP for Florida Fresh Fruit and Vegetable Packinghouses – Immokalee

By |November 19th, 2018||0 Comments

From the organizers:

Food Safety is critical to the fresh produce industry. In addition to being a major public health issue, food safety issues have had an adverse economic impact on growers, packers, processors and shippers of fresh produce.

In addition to a discussion of current and proposed legislation, the latest research on produce safety, and Good […]

110, 2018

HACCP for Florida Fresh Fruit and Vegetable Packinghouses – Live Oak

By |October 1st, 2018||0 Comments

From the organizers:

Food Safety is critical to the fresh produce industry. In addition to being a major public health issue, food safety issues have had an adverse economic impact on growers, packers, processors and shippers of fresh produce.

In addition to a discussion of current and proposed legislation, the latest research on produce safety, and Good […]

1009, 2018

FSPCA Training – Fort Pierce

By |September 10th, 2018||0 Comments

From the organizers:

The Food Safety Modernization Act (FSMA) represents the most sweeping reform of US food safety laws for more than 70 years. The Food Safety Preventive Controls Alliance (FSPCA) was formed to assist the regulated industry to comply with requirements of the Preventive Controls for Human Food Rule.

FDA has recognized this course as the […]