dinner

/Tag: dinner
14 08, 2019

Fagerman Farms After Party

By |2019-08-08T17:41:35+00:00August 14th, 2019|0 Comments

From the organizers: Hurry, get your tickets to the largest premier foodie and launch event in Alabama! Fagerman Farms After Party will feature the Waygu of Lamb prepared by award-winning Chef Rick Vonk. Guests will have a once-in-a-lifetime opportunity to sample this lamb delicacy at a dinner on the farm! This will be the first [...]

25 04, 2019

5th Annual Harvest to Home Local Foods Dinner and Silent Auction

By |2019-04-19T21:58:08+00:00April 25th, 2019|0 Comments

From the organizers: The North Alabama Agriplex Board and Foundation will host the 5th Annual Harvest to Home Local Foods Dinner and Silent Auction. This fundraising event will be catered by Chef John Wilson and the Wallace State Culinary Pride using locally sourced ingredients. FatBack Pig Project of Eva will be providing the pork, and [...]

12 02, 2019

Veg Out Montgomery

By |2018-11-06T13:42:43+00:00February 12th, 2019|0 Comments

From the organizers: Monthly plant-based potluck dinners on the second Tuesday of the month. Mar - Sept at 7pm  Oct - Feb 6pm Located at the EATSouth Downtown Farm ……………….. This event is not hosted by ASAN. As one of ASAN’s roles is to share information and resources across our network so as to maximize [...]

8 01, 2019

Veg Out Montgomery

By |2018-10-31T22:10:33+00:00January 8th, 2019|0 Comments

From the organizers: Monthly plant-based potluck dinners on the second Tuesday of the month. Mar - Sept at 7pm and Oct - Feb 6pm. Located at the EATSouth Downtown Farm ……………….. This event is not hosted by ASAN. As one of ASAN’s roles is to share information and resources across our network so as to [...]

11 12, 2018

Veg Out Montgomery

By |2018-10-31T22:09:30+00:00December 11th, 2018|0 Comments

From the organizers: Monthly plant-based potluck dinners on the second Tuesday of the month. Mar - Sept at 7pm and Oct - Feb 6pm. Located at the EATSouth Downtown Farm ……………….. This event is not hosted by ASAN. As one of ASAN’s roles is to share information and resources across our network so as to [...]

5 12, 2018

Rooted in the South

By |2018-11-16T22:07:58+00:00December 5th, 2018|0 Comments

From the organizers: A guest chef event to benefit the Southern Foodways Alliance.  Chef David Bancroft of Acre in Auburn and Chef Kevin Johnson of The Grocery in Charleston join Executive Chef Steven Greene and Pastry Chef Jonathan Fisher in a collaborative menu highlighting the winter produce from our culinary farm.  The evening begins with [...]

13 11, 2018

Veg Out Montgomery

By |2018-10-31T22:08:46+00:00November 13th, 2018|0 Comments

From the organizers: Monthly plant-based potluck dinners on the second Tuesday of the month. Mar - Sept at 7pm and Oct - Feb 6pm. Located at the EATSouth Downtown Farm ……………….. This event is not hosted by ASAN. As one of ASAN’s roles is to share information and resources across our network so as to [...]

16 10, 2018

10% Tuesday at Rojo

By |2018-08-22T20:00:51+00:00October 16th, 2018|Comments Off on 10% Tuesday at Rojo

Rojo Birmingham is donating 10% of its proceeds to ASAN on Tuesday, October 16th, from 5pm to close.  Plan a dinner date!  Stop by for drinks and queso after work!  ASAN will have a table set up, distributing information about our network, our work, and our upcoming events like the Regional Forums and Graze: Birmingham. [...]

7 10, 2018

Southern Soirée

By |2018-09-28T13:56:30+00:00October 7th, 2018|0 Comments

From the organizers: The Birmingham chapter of Les Dames d’Escoffier International presents a sunset dinner from Birmingham’s best chefs and restaurant owners. Proceeds will provide grants and scholarships to support women in the culinary arts. ……………….. This event is not hosted by ASAN. As one of ASAN’s roles is to share information and resources across [...]

6 09, 2018

Cheers to the Coosa

By |2018-08-08T20:25:49+00:00September 6th, 2018|0 Comments

From the organizers: A farm to table dinner benefitting the Coosa Riverkeeper An evening of great food and good people to celebrate the Coosa River and the successes of the 2018 Swim Guide season! We’re excited to announce we’re partnering with Chef Miguel A. Figueroa again this year! Menu: we’re still workin’ on it… but you can expect a [...]