Master Beef Short Course: Animal Breeding & Selection Webinar – April

By |2020-10-19T19:25:59+00:00July 24th, 2020|0 Comments

From the organizers: Animal Breeding (Selection): uses information from several branches of genetics and statistics to evaluate the genetic merit of farm animals. Environmental conditions for beef and goat production often cannot be controlled as easily or economically as swine, dairy and poultry operations. In these situations, using animal breeding techniques to match the genetics to [...]