YES, I CAN! Canning Fruits & Vegetables Workshop

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From the organizers:

Serious Skills Series:
YES, I CAN! Canning Fruits & Vegetables Workshop
Hosted by DeSoto State Park. The Serious Skills series is a variety of classes and workshops that provide opportunities to discover a hidden talent or learn a new skill for personal enrichment. Classes are open to local residents, overnight guests and park visitors.
Learn all about home canning. This is a “hands on” workshop and at the end of the day you will leave with two jars of finished product, recipes, confidence and knowledge of how to can at home. We will be canning jams & pickles during this workshop. Instructor is Mary Alice Stout, who has canned and taught canning for over 50 years! Bring a paring knife and a brown bag lunch.
Workshop is limited to 10 participants.

Where: DeSoto State Park in Fort Payne, Alabama (Location disclosed at time of registration)
Fee: $20 per person. Workshop is limited to 10, so pre-registration is required.
Call 256.997.5025 or email [email protected] for details.

Events In & Around DeSoto State Park:


This event is not hosted by ASAN. As one of ASAN’s roles is to share information and resources across our network so as to maximize all of our impact, we routinely post events that we ourselves are not hosting. If you have questions regarding this event, please contact event organizers rather than ASAN.

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