From event website:
Middle Tennessee farmland once fed Nashville, and it will again. As a peak year-end event fostering this change, the Tennessee Local Food Summit is December 2-4, 2016 and will be held at Tennessee State University‘s downtown Avon Williams Campus.
Sponsored by Barefoot Farmer, LLC and TSU, it will feature Nashville’s best chefs offering delicious, locally grown organic meals during a full day of educational workshops, networking, and the celebration of another great growing season.
More info here.
This event is not hosted by ASAN. As one of ASAN’s roles is to share information and resources across our network so as to maximize all of our impact, we routinely post events that we ourselves are not hosting. If you have questions regarding this event, please contact event organizers rather than ASAN.