Indigenous New Hampshire Food Ways & History

/Indigenous New Hampshire Food Ways & History
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From the organizers:

The Indigenous NH Collaborative Collective is a collaboration between the University of New Hampshire’s Anthropology Department, Paul and Denise Pouliot of the Cowasuck Band of the Pennacook Abenaki People, historians, students and archeologists.

This long-term project intends to reframe New Hampshire’s history from an Indigenous perspective. In this webinar, hear from leaders of the collective about current projects and the story map, learn about Indigenous Food Ways from Paul Pouliot and a school garden project that integrates Indigenous food and history.

As always, this webinar will be recorded for future viewing.

If you cannot attend the webinar but are still interested, please register so that we can notify you when the recording is ready!

Zoom link 

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This event is not hosted by ASAN. As one of ASAN’s roles is to share information and resources across our network so as to maximize all of our impact, we routinely post events that we ourselves are not hosting. If you have questions regarding this event, please contact event organizers rather than ASAN.