Graze: Birmingham

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Y’all come on out to Graze: Birmingham, a farm-to-fork picnic hosted by the Alabama Sustainable Agriculture Network, showcasing the people who plant, nurture, harvest, chop, peel, ferment, fire-roast, stew, and serve the absolute best of Central Alabama’s eats!

Farmer-chef pairs will serve dinner tapas-style in the shady backyard of Avondale Brewery on Sunday, Sept 13,. Enjoy a mouth-watering meal, Avondale brews, and foot-stomping tunes from the Red Mountain White Trash!


In order to make Graze accessible to as wide an audience as possible, ticket prices are offered on a sliding scale, meaning that Grazers name their own ticket price, within the ranges given, according to their ability to pay.

Buy tickets at

Adults $25-60, kids (under 13) $4-15

::: All adult tickets come with one drink ticket.
::: Give $40+ and get 6 tickets to “spend” at the raffle table!
::: Give $60+ and get free individual membership to ASAN for a year!

*** Please note, the raffle tickets are NOT listed on the Brown Paper Tickets checkout, because raffle tickets violate BPT’s limitations around conducting “online gambling” in Washington State. However, those paying $40+ will receive raffle tickets at the door. ***

Keep up to date with Graze-related announcements on the Facebook event page!

Graze is a fundraiser for ASAN, and ticket sales fuel ASAN’s critical work building a food system where more Alabamians enjoy food that is raised responsibly by a growing pool of well-supported, diverse, homegrown Alabama farmers.



:::  Deep South Food Alliance
:::  Dixon Family Farms
:::  Fiddlehead Farms
:::  Grandview Farm
:::  Hamm Farms
:::  Harvest Roots Farm & Ferment
:::  Hepzibah Farms
:::  Heron Hollow Farm
:::  Marble Creek Farmstead
:::  My Secret Garden
:::  Snow’s Bend Farm
:::  West End Community Garden

:::  American Culinary Federation – Birmingham Chapter
:::  Chez Lulu
:::  Downstairs Diner at East Lake UMC
:::  Golden Temple Health Foods & Cafe
:::  Kowaliga Restaurant
:::  Little Savannah
:::  Montgomery Super Suppers
:::  Thyme Randle (the Underground Cooking Academy)
:::  To Your Health Sprouted Flour Co.
:::  Sprout & Pour
:::  West End Community Cafe (in conjunction with West End Community Garden)



:::  Avondale Brewing Company
:::  Pepper Place Market
:::  Cahaba Group of the Sierra Club
:::  MightyGrow Organics

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