Food safety

2909, 2016

Workshop: Food Safety, Tunnel Houses and Crop Insurance

By |September 29th, 2016||Comments Off on Workshop: Food Safety, Tunnel Houses and Crop Insurance

Hosted by the Cottage House:

WHAT: Crop Insurance, GAP (Good Agricultural Practices) and Food Safety Class

WHO: Farmers old and new, organic certified farmers

WHEN: Thursday 9/29/2016, 8:00 am – 1:00 pm

WHERE: USDA Building, 4121 Carmichael Road, Room 203, Montgomery, AL 36106

COST: Free

To register email your full name to: shipmanba@aol.com

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This event is not hosted by ASAN.  As one of ASAN’s roles is to […]

2509, 2015

Cottage Foods Class, Tuscaloosa

By |September 25th, 2015||0 Comments

Alabama Extension invites you to join them for a Cottage Foods Class.  Participants will learn how to start a food business from home and gain food safety tips for home food production. $25 is charged for certificates, but there is no charge for attendance.

2108, 2015

Cottage Foods Training

By |August 21st, 2015||0 Comments

Have you wanted to add value you to crop you produce or start a small food business out of your home? The Alabama Cooperative Extension System is offering a training regarding the Cottage Food Industry. This course will provide you with information regarding rules and regulations in addition to certification of completion.
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This event is not […]

1408, 2015

Canning Workshop

By |August 14th, 2015||0 Comments

Harvest time is here and that means it is time to prepare to preserve those fruits and vegetables.  To do this, careful planning, preparation, and knowledge of food safety must be used.
The Alabama Cooperative Extension System is offering a Canning Workshop at Petals from the Past.  Attendees will learn about food safety in canning high-acid […]

406, 2015

Alabama Cottage Food Law: Food Safety Training Course

By |June 4th, 2015||0 Comments

Hosted by ACES:

Workshop goals include: understand the new cottage food law; identify foods that can be sold; understand where foods can be sold; recognize labeling requirements; understand basic food safety requirements.

To register or for more information contact Kristin Woods, Extension Agent, at 251-275-3121 or woodskl@aces.edu.

Workshop is free to attend but certificate costs $25.  To be […]

1805, 2015

Alabama Cottage Food Law: Food Safety Training Course

By |May 18th, 2015||0 Comments

Hosted by ACES:

Workshop goals include: understand the new cottage food law; identify foods that can be sold; understand where foods can be sold; recognize labeling requirements; understand basic food safety requirements.

To register or for more information contact Kristin Woods, Extension Agent, at 251-275-3121 or woodskl@aces.edu.

Workshop is free to attend but certificate costs $25.

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This event is […]

604, 2015

Alabama Cottage Food Law: Food Safety Training Course

By |April 6th, 2015||0 Comments

Hosted by ACES:

Workshop goals include: understand the new cottage food law; identify foods that can be sold; understand where foods can be sold; recognize labeling requirements; understand basic food safety requirements.

To register or for more information contact Kristin Woods, Extension Agent, at 251-275-3121 or woodskl@aces.edu.

Workshop is free to attend but certificate costs $25.

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This event is […]

2603, 2015

Vegetable and Fruit Production and Food Safety Workshop

By |March 26th, 2015||0 Comments

Hosted by ACES:

Free, with pre-registration required.  Please call the Tuscaloosa County Extension Office at 205-349-4630 to register and reserve your lunch so we’ll know how many to prepare.

Vegetable and Fruit Production Session:
9:00 – 9:30  Identification and Management of Diseases of Tomato and Cucurbits – Dr. Ed Sikora

9:30 – 10:45  Vegetable Crop Production: Tomatoes, Cucurbits, Cover […]

503, 2015

Food Safety Training

By |March 5th, 2015||0 Comments

Hosted by the Cottage House:

For farmers and farm laborers to learn about on-farm food safety and safe practices for harvesting and handling crops.  Training led by Janet Johnson (ACES).  Certificate awarded upon completion.  Please RSVP to Barbara Shipman at shipmanba@aol.com or 678-772-0325.

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This event is not hosted by ASAN.  As one of ASAN’s roles is to […]

2302, 2015

Produce Growers Food Safety Workshop

By |February 23rd, 2015||0 Comments

Hosted by ACES:

Workshop to cover food safety as it relates to: water use, manure use, harvesting & storage, transportation, and marketing.  Learn how to protect your business from liability, keep locally grown produce safe, and receive a Produce Growers Food Safety certificate.

Please call (205) 459-2133 to RSVP or for more information contact Kristin Woods at (251) 753-1164 WOODSKL@aces.edu. Following […]